ScienceDirect : e-Books : B

ScienceDirect : e-Books : B

List of e-Ebooks subscribed : ScienceDirect

A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X – Z

– B –

  1. Bacillus Subtilis (1982)
  2. Baking Problems Solved (2001)
  3. Baking Problems Solved (Second Edition) (2017)
  4. Bark Beetles (2015)
  5. Barley (Second Edition) (2014)
  6. Barley and Malt (1962)
  7. Basic Gastro-Enterology (1965)
  8. Basics in Human Evolution (2015)
  9. Batters and Breadings in Food Processing (Second Edition) (2011)
  10. Bauxites (1972)
  11. Bee Genetics and Breeding (1986)
  12. Beef Cattle Feeding and Nutrition (1980)
  13. Beef Cattle Feeding and Nutrition (Second Edition) (1995)
  14. Beef Production (1972)
  15. Beer (2009)
  16. Beer in Health and Disease Prevention (2008)
  17. Behavioral and Department Models (1980)
  18. Behavioral Ecology of Tropical Birds (2001)
  19. Behaviour and Physiology of Fish (2005)
  20. Behaviour and Physiology of Root Herbivores (2013)
  21. Benders’ Dictionary of Nutrition and Food Technology (Eighth Edition) (2006)
  22. Benguela (2006)
  23. Beyond Agricultural Impacts (2017)
  24. Big Data in Ecology (2014)
  25. Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases (2013)
  26. Bioactive Food as Dietary Interventions for Cardiovascular Disease (2013)
  27. Bioactive Food as Dietary Interventions for Diabetes (2013)
  28. Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease (2013)
  29. Bioactive Food as Dietary Interventions for the Aging Population (2013)
  30. Bioactive Foods in Promoting Health (2010)
  31. Bioactive Foods in Promoting Health (2010)
  32. Bioactive Lipids (2004)
  33. Bioactive Polysaccharides (2017)
  34. Bioactive Seaweeds for Food Applications (2018)
  35. Bioavailability of Nutrients for Animals (1995)
  36. Biochemical Lesions and Lethal Synthesis (1963)
  37. Biochemical, Physiological and Molecular Avenues for Combating Abiotic Stress Tolerance in Plants (2018)
  38. Biochemistry (1985)
  39. Biochemistry and Genetics of Yeast (1978)
  40. Biochemistry and Physiology of Plant Immunity (1963)
  41. Biochemistry and Physiology of Protozoa (Second Edition) (1979)
  42. Biochemistry of Foods (Second Edition) (1990)
  43. Biochemistry of Foods (Third Edition) (2013)
  44. Biochemistry of Insects (1978)
  45. Biochemistry of Milk Products (1994)
  46. Biochemistry of Thermophily (1978)
  47. Biodiversity and Climate Change Adaptation in Tropical Islands (2018)
  48. Biodiversity of Fishes in Arunachal Himalaya (2019)
  49. Biodiversity of Fungi (2004)
  50. Bioelectric Recording Techniques (1974)
  51. Bioenergetics and Growth (1979)
  52. Bioengineering and Molecular Biology of Plant Pathways (2008)
  53. Biofilms in the Food and Beverage Industries (2009)
  54. Biogenesis of Antibiotic Substances (1965)
  55. Biogenesis of Plant Cell Wall Polysaccharides (1973)
  56. Biogeochemistry of Trace Elements in the Rhizosphere (2005)
  57. Biological Activities of Steroids in Relation to Cancer (1960)
  58. Biological Applications of Liquid Scintillation Counting (1974)
  59. Biological Applications of Magnetic Resonance (1979)
  60. Biological Approaches and Evolutionary Trends in Plants (1990)
  61. Biological Aspects of Freshwater Pollution (1979)
  62. Biological Bases of Individual Behavior (1972)
  63. Biological Effects (1977)
  64. Biological Effects of Radiations (Second Edition) (1979)
  65. Biological Emerging Risks in Foods (2018)
  66. Biological Environmental Impact Studies (1978)
  67. Biological Events Probed by Ultrafast Laser Spectroscopy (1982)
  68. Biological Functions of Microtubules and Related Structures (1982)
  69. Biological Horizons in Surface Science (1973)
  70. Biological Husbandry (1981)
  71. Biological Monitoring in Water Pollution (1982)
  72. Biological Monitoring of Marine Pollutants (1981)
  73. Biological Oceanographic Processes (Third Edition) (1984)
  74. Biological Organization At the Cellular and Supercellular Level (1963)
  75. Biological Oscillators: their Mathematical Analysis (1973)
  76. Biological Oxidants: Generation and Injurious Consequences (1992)
  77. Biological Progress (1957)
  78. Biological Response Modifiers (1985)
  79. Biological Solar Energy Conversion (1977)
  80. Biological Transmission of Disease Agents (1962)
  81. Biological Ultrastructure (1958)
  82. Biological, Biochemical, and Biomedical Aspects of Actinomycetes (1984)
  83. Biology and Chemistry of Eukaryotic Cell Surfaces (1974)
  84. Biology and Culture of Channel Catfish (2004)
  85. Biology and Evolution of the Mexican Cavefish (2016)
  86. Biology and Geology of Coral Reefs, Volume 2 (1973)
  87. Biology and Geology of Coral Reefs, Volume 3 (1976)
  88. Biology and Geology of Coral Reefs, Volume 4 (1977)
  89. Biology and Radiobiology of Anucleate Systems (1972)
  90. Biology and Radiobiology of Anucleate Systems (1972)
  91. Biology Control in Agriculture IPM System (1985)
  92. Biology in Profile (1981)
  93. Biology of Acetabularia (1970)
  94. Biology of Bats (1970)
  95. Biology of Benthic Organisms (1977)
  96. Biology of Brassica Coenospecies (1999)
  97. Biology of Bryozoans (1977)
  98. Biology of Conidial Fungi, Volume 2 (1981)
  99. Biology of Fertilization, Volume 1 (1985)
  100. Biology of Fertilization, Volume 2 (1985)
  101. Biology of Fertilization, Volume 3 (1985)
  102. Biology of Halophytes (1972)
  103. Biology of Hydra (1973)
  104. Biology of Insect Eggs (1981)
  105. Biology of Methylotrophs (1991)
  106. Biology of Oysters (2017)
  107. Biology of Parasitic Spirochaetes (1976)
  108. Biology of Plant Litter Decomposition, Volume 1 (1974)
  109. Biology of Plant Litter Decomposition, Volume 2 (1974)
  110. Biology of Proteoglycans (1987)
  111. Biology of Rice (1984)
  112. Biology of Stress in Fish (2016)
  113. Biology of Termites (1969)
  114. Biology of the Hard Clam (2001)
  115. Biology of the Lobster (1995)
  116. Biology of the Lymphokines (1979)
  117. Biology of the Nitrogen Cycle (2007)
  118. Biology of the Rhizobiaceae (1981)
  119. Biology of the Tapeworm Hymenolepis Diminuta (1980)
  120. Biomedical Aspects of Botulism (1981)
  121. Biometeorology in Integrated Pest Management (1982)
  122. Biomolecular Structure and Function (1978)
  123. Biophysical Basis of Physiology and Calcium Signaling Mechanism in Cardiac and Smooth Muscle (2018)
  124. Biopolymers for Food Design (2018)
  125. Biosensors for Food Analysis (1998)
  126. Biospeleology (1965)
  127. Biostatistics (Second Edition) (2007)
  128. Biosynthesis of Vitamins in Plants Part A (2011)
  129. Biosynthesis of Vitamins in Plants Part B (2011)
  130. Biotechnological Innovations in Animal Productivity (1992)
  131. Biotechnology and Food Quality (1989)
  132. Biotechnology and Plant Breeding (2014)
  133. Biotechnology and Safety Assessment (Third Edition) (2003)
  134. Biotechnology for Sustainable Agriculture (2018)
  135. Biotechnology in Plant Science (1985)
  136. Biotechnology of Filamentous Fungi (1992)
  137. Biotic Crises in Ecological and Evolutionary Time (1981)
  138. Biotic Diversity in Agroecosystems (1992)
  139. Biotic Interactions and Soil-Borne Diseases (1991)
  140. Biotic Stress Resistance in Millets (2016)
  141. Bird Census Techniques (1992)
  142. Birds (1974)
  143. Birds and Climate Change (2004)
  144. Biscuit Baking Technology (Second Edition) (2016)
  145. Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 1 (1998)
  146. Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 2 (1998)
  147. Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 3 (1998)
  148. Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 4 (1998)
  149. Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 5 (1998)
  150. Biscuit, Cookie and Cracker Manufacturing Manuals: Manual 6 (1998)
  151. Biscuit, Cookie and Cracker Production (Second Edition) (2018)
  152. Biscuit, Cracker and Cookie Recipes for the Food Industry (2001)
  153. Bivalvia Through Reptilia (1987)
  154. Bleaching and Purifying Fats and Oils (Second Edition) (2009)
  155. Blood Cells and Plasma Proteins (1953)
  156. Blood Platelets in Man and Animals (1969)
  157. Blood Transfusion (1949)
  158. Blood Vessels and Lymphatics (1962)
  159. Bones and Cartilage (Second Edition) (2015)
  160. Bones, Stones and Molecules (2004)
  161. Botany (1976)
  162. Brain Browser Spinnaker (1993)
  163. Brain Browser: Hypercard® Application for the Macintosh® (1990)
  164. Brain Imaging (1989)
  165. Brain Preparations (1935)
  166. Bread Making (2003)
  167. Breadmaking (Second Edition) (2012)
  168. Breakthrough Food Product Innovation Through Emotions Research (2012)
  169. Breastfeeding and Food Policy in a Hungry World (1979)
  170. Breeding Oilseed Crops for Sustainable Production (2016)
  171. Breeding Pest-Resistant Trees (1966)
  172. Brewing Materials and Processes (2016)
  173. Brewing Microbiology (2015)
  174. Brewing: New Technologies (2006)
  175. Brewing: Science and Practice (2004)
  176. Brown Sugar and Health (1983)
  177. Bubbles in Food 2 (2008)
  178. Buckwheat Germplasm in the World (2018)
  179. Butterfly Wing Patterns and Mimicry (2018)

update : May 27, 2019
content : Suparanan Kanjanawaha, Serials & Eletronic Resources Division

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